The Shun Classic Blonde Paring Knife is the second of the most essential kitchen knives every cook should have on hand. After a chef's knife, you need a paring knife. It's perfect for any paring task, from hulling strawberries to peeling an apple. It also handles jobs such as chopping small foods, such as garlic cloves or ginger, against a cutting board. The blade is the perfect length for most jobs and the new light blonde-colored handles offer beauty, comfort, and control.